もちもち食感の半生めんの八丁味噌入りあじみそ付「みそ煮込うどん」・たまりしょうゆ仕込みめんつゆ付「きしめん」です。どちらも具材(鶏肉・油揚げ・椎茸)付です。
みそ煮込うどん(半生うどん100g・具材60g・あじみそ45g・ねぎ0.15g 各2)×1、きしめん(半生きしめん100g・具材60g・めんつゆ25g・かつおかれぶし削りぶし1g・ねぎ0.15g 各2)×2 賞味期限120日
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